Coffin Bay Oysters Darwin collection 5 Dozen Bag - $80
"Henweld" 12/128 Coonawarra Rd Winnellie NT 0820 Shed 12
Time: 11:30am-5:00pm Friday 24th June 2022
We cannot deliver nor hold oysters at the locations after the above time slot.
They are a Live Product and strict food safety must be followed.
Oysters that are not collected within the time frame will have the order minus 25% refunded back to the card that payment was made on.
Please note your order number for collection once received after the payment page.
We use a SMS reminder system to send a reminder to you the day prior to collection with location details.
Please enter the collection information somewhere to remind yourself as this is not always a foolproof system. Often we have numbers entered incorrectly, or not all service providers accept these text messages
Please see product information which also has ALL collection information.
A confirmation email is generated immediately after purchase with your order number, please check your spam/junk folder if you do not receive this.
Please bring with you to collection one of the following - Order number, ID to match order name or printed/screenshot of purchase receipt.
Oysters are sent in a polypyrene bags which is preferred for their refrigerated travel as it allows for air circulation permitting the bags to breathe. The bags can become wet during freight , you will need to bring an esky or cooler bag to prevent moisture in your car and to keep their temperature below 5º
The oysters come out of the pristine Coffin Bay waters direct to our distributor via food accredited refrigerated transportation.
All oysters are sent refrigerated - we do not freeze the product in any way prior to sending.
The oysters remain closed, in oyster terms: un-shucked. The reason behind this is maintaining the oysters freshness right up until you open them yourself.
If you refrigerate the oysters immediately it will give you approx 10 days from the ticketed harvest date shown on the product at collection to store in your fridge for your own opening and eating delight.
Can be frozen for up to 3 months at your own risk (see manufacturers specs for more detail on this).
Please do not place ice directly on the oysters, or have them submerged in ice water. Ice will melt and submerge the oyster which causes them to go into shock and result in them dying.
Whole live Pacific oysters. Must be kept under 10 degrees Celsius until consumption. Shucked Oysters must be kept under 5 degrees Celsius until consumption. Product to be consumed with 10 days of harvest. Not suitable to be frozen from harvest dates 31st August until 30th April each season.